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We are closed now, but you can pre-order for later
Stir fried black pepper sauce with seasonal vegetables.
Stir fired mild sweet taste yellow curry, egg and seasonal vegetables serve with crispy soft shell crab
Marinated chicken breast with rice, mix salad and tomato serve with chef special peanut sauce
Tender chicken breast pieces, king prawn and mixed vegetable wok tossed with egg and roasted chili paste.
Stir fried pineapple, tomato and seasonal vegetables with homemade sweet and sour sauce.
Stir fried Thai Kra chai with fresh chili, peppercorn in a creamy red curry
Steamed fillet of fish in a spicy creamy red curry and lemongrass mixture.
Steamed fillet of fish ginger and shallot served with seasonal vegetables.
Steamed barramundi fish with coconut soup, green pawpaw, red onion, chili and mint.
Barramundi fish battered with a special sweet chilli sauce and seasonal vegetables.
Roasted duck slices stir fried with fresh garlic, spicy peppercorn and aromatic kaffir lime leaves.
Sweet dry curry paste with coconut milk and seasonal vegetables.
Spicy red curry with coconut cream.
Green mussels stir fried ginger and shallot with seasonal vegetables.
Stir fried green mussels with sweet chili jam, basil and seasonal vegetables.
Tempura battered soft shell crab with sweet chili sauce.
Thai style vegetarian spring rolls served with sweet chili sauce.
Thai style vegetarian samosa served with sweet chili sauce.
Spicy fish cakes served with sweet chili sauce.
Tempura battered chicken breast pieces topped with honey and roasted sesame seeds.
Steamed Thai style pork mince in egg pasty served with soy sauce.
Tempura battered tail-on king prawns topple with honey and roasted sesame seeds.
Tempura battered squid slices served with sweet chili sauce.
Chicken fillet marinated with aromatic turmeric served with peanut sauce.
Prawn dim sim served with homemade sauce.
Chicken, Tofu or Prawns with Fresh Squeezed Lemon Juice and Thai herbs.
Chicken mince, fresh squeezed lemon juice, ground roasted rice and Thai herbs.
Deep fried fillet fish topped with mixed of chilli, red onion, cashew nut and Thai herbs.
Steamed fillet fish with Thai herbs mixed and secret dressing.